Running a Campus Food Pantry

Provides the resources that student governments needs in order to create and operate a successful food pantry on campus. Hunger and food insecurity are realities everywhere – even on college campuses. As a college education becomes less and less affordable, more students are forced to live on a shoestring budget. Running a campus food pantry is a significant undertaking that requires careful planning and a dedicated team of leaders and volunteers.

Sponsored By
National Student Campaign Against Hunger & Homelessness

American Institutes for Research

U.S. Department of Education

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